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Check Your Dining Plan Balance On Your ScheduleCampus Dining Services offers you flexibility in checking your dining plan balance at any time. Whether on-the-go between classes, after an evening study group meeting at the Student Center, or in the privacy of your...

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Gold Cash

What is Gold Cash? Gold Cash was created to be an added benefit exclusive to MU faculty, staff and UM System employees. With a regular, minimum payroll deduction of $25 per month, you maximize your money at your favorite campus dining locations. How Gold Cash Works...

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March Nutrition Month is Here!

National Nutrition Month is here! The theme from the Academy of Nutrition and Dietetics for 2018, is Go Further with Food. There are many ways that food can take us further every day. As college students, you need to use food as your fuel to power through a busy class...

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Winter Celebration on Tuesday, December 5

Join us on Tuesday, December 5th for Winter Celebration! This special event is happening during dinner at Plaza 900, The MARK on 5th Street, and 1839 Kitchen. Enjoy your holiday favorites, like Egg Nog, Lobster Bisque, Dauphinoise Potatoes, Peanut Brittle,...

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Thanksgiving Dinner on Wednesday, November 15

Join us on Wednesday, November 15th for our annual Thanksgiving Dinner (and lunch!)! Head to The MARK on 5th Street and 1839 Kitchen during lunch, and Plaza 900, 1839 Kitchen and The MARK @Night for dinner to enjoy all of your Thanksgiving favorites! Enjoy Holiday...

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Event Recap: Tomato, Tomahto

Last week’s Culinary Discovery Series dinner was Tomato, Tomahto, and it was hosted by Executive Chef Eric Cartwright. The menu included Heirloom Tomato Tasting, Tomato Soup, a Grilled Cheddar sandwich, Fresh Linguine with Smoked Marinara, Salad of Haricot Verts,...

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