Last night was a big one for Pavilion at Dobbs! The Noite do Brasil event took place during dinner and it was a huge success and a ton of fun. Hundreds of people showed up for the live Brazilian music, samba lessons, live dancers and prizes.
The menu was also top notch, complete with pineapple coconut spritzer and beer braised stuffed chicken topped with spinach cream sauce. Feijoada and flank steak were also served, and a Brigadeiro cake was the perfect way to finish off the meal.
Were you at the event? Tell us what you thought! We would love to see any photos or videos that you took while you were there. We hope you had as much fun as we did!