Our Story
Where Great Food Meets Campus Life
Serving students fresh flavors and friendly faces.
Campus Dining Services delivers the variety and convenience necessary to thrive on campus. Whether you’re at a dining hall or a market, we serve fresh, delicious food ranging from house-made dishes to student–requested favorites like acai bowls from Savor Kitchen. Built on a commitment to food safety and professional excellence, we provide inviting spaces to gather with friends, enjoy a meal and recharge.
Investing in Success
Supporting our students through scholarship opportunities.
Our student employees are a critical part of Campus Dining Services, and we not only value their work, but we also invest in their growth, development and future. We are proud to offer scholarship opportunities that reflect the impact these students have made in our operations and our commitment to supporting them as they continue their education.
Ingredients With Impact
Supporting our community through dining.
As a university-owned and operated entity, we care about our community and strive to provide the best Mizzou dining experience possible. This includes purchasing more than $1 million annually from Midwest farms and businesses. Many of those purchases come directly from Missouri farmers and retailers, like Central Dairy and Ollie B’s Ice Cream.
Your purchases with Campus Dining Services impact local and regional businesses and support hundreds of student employees. The communication, decision-making and leadership skills they learn here help them succeed academically and professionally.
