Winter Celebration Dinner
On Wednesday, December 7, head to Plaza 900, Pavilion at Dobbs and The MARK on 5th Street for our annual Winter Celebration! This special meal boasts a massive menu, featuring Holiday Nog, Hot Cider, Chopped Kale Salad, Lobster Bisque, Honey-Bourbon Glazed Salmon, Lamb Stew, Orecchiette with Sausage and Tomatoes, Dauphinoise Potatoes, Dinner Rolls, Chocolate Covered Pretzels, Peanut Brittle, Cherry Delight and more! We'll see you on Wednesday!
You can now make a change to your residential dining plan for the Spring 2017 semester. If you think you need more or less meals, simply click below and select the plan that you think will best suit your needs. Remember, Block 175 is about 11 meals per week, Block 225 is about 14 meals per week, and Block 275 is about 17 meals per week!
Nourishing the Mizzou Spirit through good food – happy people – comfortable places.
Limited Time Offers
Behind the Menu
Guacamole at Baja Grill
The Tiger Plan
Off-Campus Student Dining Plan
From the Blog
You won't go hungry if you're on campus during Thanksgiving Break! Campus Dining Services will have retail locations every day of the week, aside from Thursday (Thanksgiving) and Saturday. Pavilion at Dobbs and Do Mundo's are open on Friday for the Battle Line Rivalry...read more
Join us on Wednesday, November 16th for our annual Thanksgiving Dinner! The MARK on 5th Street, Plaza 900 and Pavilion at Dobbs will be featuring a large menu of delicious classics. Enjoy Holiday Punch, Glazed Pit Ham, Carved Turkey Breast, Rolls, Pumpkin and Pecan...read more
On Wednesday, November 9, Chef Joe Moroni (from the Student Center) prepared a Game of Thrones-themed dinner, called Winter is Coming. The menu included: • Dothraki: Buffalo Tartare with Toast Points & Pickled Vegetables • The Iron Isles: Nori Flaked Salmon Filet...read more